Mango Pickle- Kadumanga | Homemade | Preservative-Free

Bold, tangy and spicy — an authentic taste of Kerala in every bite. 🌿

Our Kadu Manga (Kerala Mango Pickle) is inspired by the traditional Kerala-style mango pickle, prepared using fresh raw mangoes and a carefully selected blend of aromatic spices.

Each batch is homemade in small quantities, allowing the pieces of raw mango to absorb the rich, spicy masala while retaining their characteristic tangy flavor and texture.

Made with canola oil and no artificial preservatives, our Kadu Manga brings the familiar flavors of a traditional Kerala kitchen to your table.

Perfect alongside rice, Burger, curd rice, biryani, kanji, dosa, idli, parathas and other Indian meals — or whenever your meal needs a little extra kick. 🌶️

Why you'll love it:
• Made with fresh raw mangoes
• Authentic Kerala-inspired recipe
• Homemade in small batches
• Premium spices
• Made with canola oil
• No artificial preservatives
• Packed in a glass jar
• Tangy • Spicy • Full of flavor

Storage: Store unopened in a cool, dry place away from direct sunlight. Refrigerate after opening and always use a clean, dry spoon.

Shelf Life: Up to 3 months when stored appropriately at room temperature and up to 6 months when refrigerated.*

Made in Johannesburg, South Africa 🇿🇦
Kerala Spice Garden SA | KSG Foods
Inspired by Kerala. Rooted in Purity.

*Shelf life depends on appropriate preparation, packaging and storage conditions.

**Vegetarian